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aged cheddar cheese

New Year's Sale!

Copy & Enter One of These Codes During Checkout in Your Cart:

$10 off any 4-shipment order:
SAVE10

$15 off any prepaid 6-shipment order:
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  • Home
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  • Sept

Featured Cheese - Sept 2017

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Roth Buttermilk Blue®
Beehive Promontory
Smoked Gouda

Featured Cheeses

 
Original Gourmet Cheese Club
 
The Rare Cheese Club
   

3 cheeses per month

 

3 cheeses per month

Roth Buttermilk Blue®        
Beehive Promontory        
Smoked Gouda        

Flag Roth Buttermilk Blue®

Roth Buttermilk Blue®

Roth Buttermilk Blue®

  • Country: United States
  • Cheese Texture/Type: Semi-soft; Blue
  • Cheese Milk Type: Cow
  • Cheese Age: 2 months

Buttermilk Blue is all natural and made with raw cow milk, is gluten-free, and is made with vegetarian rennet. Unlike most blue cheeses, Buttermilk Blue uses a higher butterfat content, resulting in a smoother and creamier texture. Matured in Roth’s cellars for at least two months, it’s delicately laced with blue veins, and is tangy yet mellow. Pair it with raw veggies, figs, pears, and dark choclate, or even enjoy it alone on your cheese board.

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Flag Beehive Promontory

Beehive Promontory

Beehive Promontory

  • Country: United States
  • Cheese Texture/Type: Semi-Firm
  • Cheese Milk Type: Cow
  • Cheese Age: 8 months

This 1st Place winner in 2011 at the American Cheese Society is known for its buttery, full-bodied, semi-firm texture and snappy, citrus-like fruity notes. As the patriarch of Utah's Beehive Cheese Company's family of cheeses, Promontory is equally great on its own on a cheese board with some dates and honey, or with anything you would pair a cheddar-style cheese with, like a Panini or grated on a salad.

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Flag Smoked Gouda

Smoked Gouda

Smoked Gouda

  • Country: United States
  • Cheese Texture/Type: Firm
  • Cheese Milk Type: Cow
  • Cheese Age: 2 months

Originally a Dutch cheese, versions of Gouda are now made by artisan cheesemakers throughout the world, like Michigan’s Old Europe Cheese. Old Europe’s Smoked Gouda is unique in that it’s smoked using a “cold smoke” process, which preserves the cheese’s inherent flavor and moisture.

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International Variety of Cheeses

Experience International Variety

You might receive a Gaperon, originating in France during the 14th Century, an
authentic Lancashire by Ruth Kirkham, and an Italian Taleggio matured in the
caves of Valsassina…all in one shipment!

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Our 100% satisfaction guarantee ensures that every item you purchase at Gourmet Cheese of the Month Club meets your high standards or we will replace it or refund your purchase.

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