The Fresh Cut cheese of the Month Club
Cheese Industry Resources


16.1.09
A New Style of Feta
A Wisconsin cheese maker has created a new sheeps-milk feta cheese! This new feta will be unlike any other you have ever tasted. It is said to be much less salty and possesses a much creamier texture than classic feta styles. This new variation of feta can be found at some specialized retailers for about twenty dollars per pound. People who have tasted this product say this price is well worth it. The artisan who created this cheese is making plans to expand her operations. This could make the product available in your area in the very near future!
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